Chinese Food
All Recipes
Chaochao fried rice
As a northerner who likes rice, I have tried almost all kinds of rice methods. Cover and water rice, mix rice with soup, curium rice, fried rice, braised rice Fried rice is the most common food I usually eat, because it's convenient and deliciou... ...
Fried rice with seafood and gold
Ten children. Nine love fried rice. Fried rice is very nutritious because of its rich materials. The fried ingredients are fragrant. The color is enough to attract the children's eyes. So I don't like the children who buy white rice at ordinary ... ...
Fried rice with hot cabbage
This hot cabbage fried rice was popular in my restaurant for a while. Today, I suddenly want to eat it. I'm a vegetarian. In fact, this fried rice will taste better when it's added with streaky pork -
Rice with pork chop and quinoa
It's not too much to describe it as anything. Eat more meat afraid of lack of vegetable intake? Quinoa will help you.
Fried rice with golden eggs
I steamed a lot of rice at noon. I didn't want to cook at night, so I made this fried rice with eggs. My daughter and father both feel delicious. The girl who didn't eat fried rice with eggs had a bowl. I also exclaimed that the rice made by my ... ...
Stir fried rice cake with hot cabbage
One day I took my baby to the park. It was lunch time when I came out. I found a restaurant near the park where I was looking for a small sum of money to settle my lunch. I saw that there was hot cabbage fried rice cake on the menu. I actually a... ...
Warm heart, warm body ★ Korean kimchi, stir fried rice cake, honey peach, nutritionist's private kitchen, probiotics, intestinal health
It's early winter. It's chilly. Make a warm dish. On the basis of last time's pickle and pork, plus rice cake and tofu, stir fry. It's the famous Korean fried rice cake. Two people.
Fried rice with Perilla
For the first time, I ate thin shells for a warm man. Make them for me. He also sent a bag of rice in thin shells during the holiday, so I used the method of stir fried snails in Zhaoqing, Guangdong Province, to cook and eat.
Home cooked fried rice killer
The light tofu and the greasy stir fry
Fried rice with carrot and mushroom
Fried rice can be night, breakfast and lunch; fried rice is a gorgeous turn of leftovers; fried rice can be combined with vegetable, meat and meat; fried rice is suitable for all ages. Everyone likes it. It's the best choice for lazy people. Tod... ...
Leftovers transformed into beef stewed rice
The western style food is Kwai Chai. The vegetables in the fridge can be changed together. It can also be changed. Delicious and balanced balanced stew. Let the leftovers instantly boost their social status. Meat and egg dishes are cooked in a p... ...
Rice with shrimp and egg
My son doesn't like eggs and shrimps. But he would like to make the two ingredients into an egg wrapped rice. He would like to squeeze the ketchup. Sometimes the same ingredients are made in a different way. The child will feel fresh. In recent ... ...
Chaoshan fried rice (Chaoshan cuisine)
When I get up, I will stay. I don't know what dish to buy. Someone said he would like to eat fried rice when he saw what's on TV.
Kashmiri Pulao
Kashmir is a special cuisine in India. Its taste is closer to that of Middle Eastern cuisine. This rice is mild. It's sweet and refreshing. It's delicious without any side dishes.
Fried rice rolls with leek and bacon
As a dog with lunch and breakfast, it needs to get up early every day. The first requirement for its own Bento is beauty, the second requirement is taste and the third requirement is nutrition. It's urgent in the morning. Hurry up. If you are th... ...
